Nov 29, 2019
Today’s guests are on fire! They may have shot to London food fame with their Iberico pork katsu sando which has had more Instagram airtime than any other sandwich on the planet (rightfully so, it’s flipping delicious) but there’s a lot more to this TĀTĀ Eatery duo than a pretty pork sandwich...
Ana and Meng...
Nov 22, 2019
My guest today is Mr. Phil Bracy, co-owner of Bright in London Fields and part of the four-man gang behind London’s game-changing wine shop come restaurant P Franco in Clapton.
Following the success of P Franco, Phil and the team wanted to take their same comfortable, fun, effortless approach to hospitality that made...
Nov 15, 2019
Today’s episode is a little different - we’re going to be talking about a new international food awards programme. A collaboration between Le Fooding and Mastercard, Priceless Cities Best New Bistro launched earlier this year and they’re doing things a little differently to the likes of Michelin and Worlds 50...
Nov 8, 2019
For many of us (especially those of us living in a city where everything is so readily available), there’s a big disconnect to our food and it’s easy to forget what a precious resource it is. We can walk into a store and buy pretty much anything, without giving much thought to where it’s come from, how far it’s...
Nov 1, 2019
He may have only been cheffing for just over 6 years but ex-Som Saa chef John Chantarasak is cooking up some of the tastiest, most innovative Thai food in London. John cooks under the name of AngloThai, where he marries traditional Thai recipes and flavours with seasonal British ingredients, and his wine-expert...