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Food Tribe


Jul 19, 2019

From working as a fashion designer in Mumbai to being one of the UK’s most loved Indian cookbook authors, it’s been quite the career ride for today’s guest. Chetna Makan moved to the UK around 14 years ago, and after entering Great British Bake Off in 2014, viewers fell in love with her exotic bakes and Indian twists on British classics, and the rest, as they say, is history. Chetna is now known for more than just her delicious cakes; she’s published 3 cookbooks, her latest, Chetna’s Healthy Indian, came out earlier this year and is filled with delicious, homey and super easy home recipes that you can whip up in no time. 

I met up with Chetna for coffee a couple of weeks ago when she was in London to hear more about her story and how she’s created her dream career in food. 

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